Chlorella is a blue-green algae thriving in freshwater. It is known to have large amounts of chlorophyll, the pigment used by green plants for energy creation. Chlorella benefits are still being investigated today, but did you know that it is already popular in countries like Japan and is commercially available inn powder and capsule forms? Did you also know that it was explored decades ago as a “superfood” that can help meet the food demands of the world, which then was….. Read more
Tag Archives: Protein
Chlorella and the Global Starvation Threat in the 1940s
Health Benefits Of Grapes
For thousands of years, grapes have been heralded for their nutritional value as well as their use as a medicine. It is knows that the Egyptians consumed grapes over six thousand years ago. Yes, grapes have been around for a long time. They’re not only delicious, but also great for our health. But not just the fruit of the grape is used for it’s medicinal benefit. The vines and leaves also possess healing properties. An ointment made from grapevine sap was used by….. Read more
Spirulina Tablets Vs. Multi-Vitamins
First of all, let’s take a moment to talk about what spirulina actually is. Then we’ll discuss why you would want to take it in addition to or instead of a multi-vitamin. Spirulina is considered a blue-green algae. It is a single celled algae and grows in bodies of warm, fresh water. The cells are larger in size than most algaes and adhere in colonies, making the plant easier to harvest. Under the microscope, it would look spiral in shape. This is where it’s name comes from…… Read more